Founder Joe Schowah (right) with Managing Partner Scott Wesson (left)
The Crawdad Hole
“Best Bugs in the Biz”
Since 1995, The Crawdad Hole has been serving the very best boiled crawfish and seafood that the South has to offer. Mr. Joe Schowah began selling boiled crawfish in a single room take-out restaurant.
Today, The Crawdad Hole serves thousands of customers weekly from our location in Jackson, MS.
Over the last few decades, we have boiled and served millions of pounds of crawfish to our satisfied clientele. Whether you choose to eat in or dine out, you will not be disappointed in our quality seafood and our fun atmosphere. Our seafood is the best in the business.
Thank you for an amazing year!